Cut kielbasa into 1-2 inch pieces. Brown in the saucepan. Add sauerkraut, onion, bacon, and kielbasa sausage to the slow cooker. Cover with lid and cook on low. Stir before serving. Stovetop- Cut ...Sauerkraut is a wonderful addition to any keto or low carb journey. While this recipe uses fresh cabbage rather than sauerkraut, you can easily add it instead If you want to use a jar or can of sauerkraut in …May 6, 2021 · Instructions. Drain and rinse the sauerkraut. Give it a light squeeze to remove most of the water. You don't want it bone dry. Mix the sauerkraut with the onion, bay leaf, garlic, salt and pepper. Put 1 cup of water in the bottom of the Instant Pot. Add the sauerkraut in a single layer on the bottom of the IP. Dec 7, 2019 ... You can serve this soup as is, or for an even more comfort food feel, enjoy it with a keto dinner roll. This creamy sauerkraut and sausage soup ...There are only 1.9 g of net carbs in 1 cup of this dish, which makes sauerkraut keto-friendly. It is also low in calories. There are even fewer carbs in this food than in other cabbage products. This is because lactic acid is produced during fermentation in cabbage, which further reduces net carbs. You can combine it with a wide variety of ... Sauerkraut is low in carbs, yet rich in fibre which makes it an excellent food choice for those following the Keto diet. Additionally, sauerkraut makes an ideal food for weight loss as it helps ramp up your digestion with enzymes that allow your body to absorb nutrients more efficiently. The good news is that sauerkraut is actually keto-friendly. It is low in carbs and high in fiber, making it a great addition to a keto meal plan. In fact, a half-cup serving of sauerkraut contains only 2 grams of net carbs, making it an excellent choice for those following a keto diet. Additionally, sauerkraut is rich in probiotics, which can ...The good news is that sauerkraut is actually keto-friendly. It is low in carbs and high in fiber, making it a great addition to a keto meal plan. In fact, a half-cup serving of sauerkraut … Fantastic! I eat spam and sauerkraut on the reg! Very keto friendly! proper kraut in Germany is made with speck (fatty bacon), onion, caraway seed, and beef broth. you should sautee the bacon then add the onion, dump in the kraut with the seasoning, then the broth. cover and simmer on low for at least six hours. Are you looking for a delicious keto bread recipe that is easy to make and only requires four ingredients? If so, this is the perfect recipe for you. This keto bread is low-carb, g...Instructions. Add olive oil to a heavy stock pot over medium to high heat. Once the oil has heated up add in kielbasa sausage pieces and brown for about 5 minute. Once kielbasa is browned, add celery, onion and garlic. Stir to coat all the vegetables. Saute for about 5-8 minutes until the onion is translucent.One of the simplest ways to fix too salty sauerkraut is to dilute the brine with fresh, filtered water. Remove the brine: To do this, remove some of the brine from the top of the jar with a ladle. How much brine to exchange for freshwater depends of course on the saltiness. I’d recommend starting by removing about 1/8 of the total brine.Wondering about fermented foods on keto? Find out which fermented foods are keto-friendly and which foods you’ll want to avoid. For more details on this topi...How To Make Easy Keto Goulash. Cut the beef into smaller bite-size cubes if necessary and sprinkle with 2 tbsp paprika, salt and pepper. Cut and prep the onion and garlic. Chop the bacon into small pieces. Cook the bacon and set aside, leaving the fat in the pan. Brown the beef in the bacon fat.Now, enter sauerkraut. Sauerkraut and Keto: A Perfect Combination. While sauerkraut may not receive the same level of attention as other well-known keto-friendly foods like fish, low-carb veggies, or chicken, it is undoubtedly one of the most delightful ways for individuals on the keto diet to enhance the flavor of their meals.Nov 6, 2022 · It is also known as Slovak Kapustnica, Czech Zelnacka, German Sauerkraut Soup Sauerkrautsuppe and Polish Sauerkraut Soup Kapustniak. Print Recipe Pin Recipe. Prep Time 10 mins. Cook Time 1 hr 30 mins. Total Time 1 hr 40 mins. Course Soup-Sauces-Dips. Cuisine European. 3. In a medium mixing bowl, add drained sauerkraut, brown sugar, chicken broth, apple cider vinegar, mustard, smoked paprika, caraway seeds, garlic powder, pepper, and salt. Stir to combine. Set aside. 4. In a large skillet, over medium heat, saute onions in avocado oil for 3-4 minutes, or until onions start to soften. Make sure you buy sauerkraut that is real fermented food (vice cabbage soaked in vinegar). As a base, the ingredients should be cabbage and salt. Other things (carraway seeds, garlic, etc. can be there for flavor), but you really want the live bacteria from fermentation for the good gut benefits.Sauerkraut is safe for a keto diet because it is naturally low-carb. Sauerkraut doesn’t last forever, but it should stay fresh for at least a few months in the refrigerator upon opening. The smell is the first sign that Kraut has taken a turn. If it smells weird, appears moldy, or emits a strong odor, throw it away! ...This German sauerkraut recipe is easy to make, healthy, yummy, and cheap! You only need two ingredients! ... Cabbage is a low-carb veggie and sauerkraut is therefore, keto friendly. It is also very good for dieting, a serving has less than 4 g of carbs and only 27 calories. This Homemade Sauerkraut Is:Step 2. Add in the sour cream and stir it well. Heat it over medium heat until hot. Place sauerkraut in a bowl and top with chopped chives. Serve immediately. Sauerkraut is a delicious side dish that you can enjoy liberally on the Keto or Low Carb diet, and adding sour cream and chives is an easy way to spruce up o...Alternatively, place a sieve over a bowl and leave the sauerkraut in the sieve, allowing it to drain. Heat a frying pan on medium heat. Melt two tablespoons of butter. Add drained sauerkraut and season it lightly with a pinch of black pepper. Heat for 2-3 minutes, stirring occasionally, until warmed throughout.1. Generously season the pork with salt and pepper. 2. Set Instant Pot to sauté. Add olive oil, once heated sear pot on both sides, about 3 minutes per side. 3. Remove the pork and add onions and garlic. Sauté …Sauerkraut’s low calorie, high fiber, and high probiotic content may help prevent weight gain and promote the loss of unwanted body fat. 5. Helps reduce stress and maintain brain health. A ...How to Make Easy Hungarian Goulash. Brown the well-seasoned beef cubes in oil until browned on all sides. Put into the crock pot. Cook the onions and garlic until the onions are tender. Add the spices and cook an extra minute. Put into the crock pot. Deglaze the pan with the cider vinegar and some beef broth, then, yup, you guessed it – into ...The keto diet is high in fat and low in carbs, good for quick weight loss, but not to keep it off. HowStuffWorks looks at the science behind the diet. Advertisement The keto diet i...The homemade keto sauerkraut recipe is a delicious lacto-fermented food made with two ingredients – shredded cabbage and salt! It’s packed with gut-healthy probiotics, naturally low in carbs, and sugar-free, …Bring the liquid to a simmer. Remove about 1 TB of liquid and stir it into the gelatin. Return the thickened liquid to the skillet. With the heat on low, stir until the liquid reduces into a glossy dark brown reduction (it may have small bits of sauerkraut in it).Serving spoon. That’s it! See? I told you this was an easy recipe. Now, check out the ingredeints. Ingredients to Make Oven Baked Sausage & Sauerkraut. Sauerkraut. Bratwurst, or your favorite …Love sauerkraut? This easy 2-ingredient homemade sauerkraut is not only delicious, it'll save you money, too. And it's perfect for paleo, whole30, GAPS, ...Step 3. Turn the heat up to medium-high or high and cook until the sauerkraut is heated through and mixed with the bacon. You can cook 5-7 minutes longer for more tender and flavorful sauerkraut. You either love or hate sauerkraut, but did you know this is actually a great dish for keto dieters in need of sodium?Sauerkraut, made from fermented cabbage, is rich in several important nutrients. It is a good source of dietary fiber, vitamin C, vitamin K, and several beneficial bacteria known as probiotics. Let's dive deeper into the nutritional profile of sauerkraut. One cup of sauerkraut contains approximately 32 calories, making it a low-calorie food option.Apr 22, 2024 · While there are hundreds of fermented foods, here are seven of the top keto-approved options. 1. Sauerkraut. Sauerkraut is a type of fermented cabbage. Lactobacillus bacteria naturally present on cabbage leaves convert sugars into lactic acid, preserving the cabbage and imbuing it with its distinct tangy flavor. Second Step: Assemble the First Layer. To start building your casserole, use a brush to spread oil in a casserole dish lightly. Then, layer in 1 cup of sauerkraut at the bottom of a greased dish, shredded cheese, and ground beef. These ingredients create a flavorful foundation for your dish.Unraveling the keto potential of sauerkraut. Explore its carb content and discover how this fermented delight can complement your keto diet.From low-carb veggies to keto-friendly proteins, there’s an increasingly wide range of delicious, natural, and easy-to-make snacks and meals for everyone on keto. Some of our favorite, delicious keto options (besides sauerkraut) include: Fish: high in protein, Omega-3 fatty acids, and healthy fatsThese are the top undervalued growth stocks to buy and represent companies with strong fundamentals and a stellar revenue growth outlook. Companies with a strong growth outlook an ...Sauerkraut is the perfect addition to many dishes. If the dish calls for pickles, olives, or other briny ingredients, it will fit right in. Try adding it to some hot dogs or to some avocado toast. ... Special diet (Keto, Gluten-free, etc) Equipment needed. …Jul 14, 2020 · Pork and sauerkraut are considered to be keto-friendly as its rich in fats and proteins with a low carb-count. A 4 oz serving of pork with a cup of sauerkraut contains 8.3 g of fat, 4.5 g of carbs, and 22.7 g of protein. 2. Sausage And Sauerkraut. An 8 oz serving of sausage and sauerkraut contains 18.4 g of fat and 8.5 grams of carbs. If it feels like everyone you know is suddenly “on keto”, there’s a good reason for it. The diet has been linked to weight loss, lowering blood pressure, reducing acne, and protect...After uploading a slew of lectures onto my iPod in preparation for a big trip, I realized I'd want to be able to listen to these things as though they were podcasts or audiobooks—t...I fry up sauerkraut , mushrooms, olive oil and chop up chicken with soy sauce and put in bowl and they act like noodles. its really tasty. A traditional dish in my country consists of sauerkraut, cabbage, onion, mushrooms, sausage, meat and some tomato paste. And you traditionally cook it for three days.Dec 12, 2023 · Bring to a low simmer. When beef is well browned, add to soup in pot. Deglaze pan with a bit of the soup liquid, scraping off any browned bits, and add to soup. Wipe out frying pan and add other 1-2 tsp. olive oil. Saute onions 2-3 minutes, until starting to soften, then add garlic and saute 1-2 minutes more. Wondering about fermented foods on keto? Find out which fermented foods are keto-friendly and which foods you’ll want to avoid. For more details on this topi...We reviewed SoFi personal loans, looking at its origination fees, types of loans, co-signers policies and more. By clicking "TRY IT", I agree to receive newsletters and promotions ...Instructions. Sautee the bacon in a large skillet until it is just starting to get crispy. Add the onion and cook until the onion is translucent, about 6 minutes. Meanwhile, drain the sauerkraut and set it aside. Add the diced apple and saute for an additional minute. Then fold in the sauerkraut and mix well.Sauerkraut and Keto: A Perfect Match. While sauerkraut may not get as much attention (in America at least) as other keto-friendly foods like fish, low-carb veggies, or chicken, it’s …Instructions. Preheat oven to 400 degrees. Drain liquid from sauerkraut. I used a mesh strainer but you can also use a cheesecloth and in a pinch paper towels will work too. Grease your casserole dish with a nonstick cooking spray or butter. Layer half of the corned beef and top with sauerkraut, and pickles.Instructions. Heat a large skillet to medium and add in the olive oil and kielbasa. Sauté until browned on all sides, then remove. Drain the sauerkraut, reserving ½ cup of the liquid and pour it into a small mixing cup. Add the chicken broth, apple cider vinegar and mustard to the cup and whisk to combine.Peel and slice the onion, and roughly chop the garlic. Add the sauerkraut to the bottom of a large Crock Pot. Lay the ribs on top, and sprinkle with the onion, peppercorns, and garlic. Add the by leaves, and 1 cup of water. Put the lid on and set the slow cooker to high. Cook on high for 2-3 hours, stirring every 30 minutes or so, until the ...One of the simplest ways to fix too salty sauerkraut is to dilute the brine with fresh, filtered water. Remove the brine: To do this, remove some of the brine from the top of the jar with a ladle. How much brine to exchange for freshwater depends of course on the saltiness. I’d recommend starting by removing about 1/8 of the total brine.If you're thinking of starting a restaurant franchise, these fantastic ideas will inspire you to take the next step in your business journey. Have you always wanted to start your o...Advertisement Here are the required courses for most medical schools: Most pre-med students try to spread out the science courses required for medical school so that they are not o...Preheat grill or broiler. Grill or broil bratwurst, turning several times until browned on all sides. Or microwave for 1-2 minutes. Meanwhile, heat sauerkraut in microwave oven. Serve bratwurst with warm saurkraut.Preheat oven to 375°. Over the sink place the kraut in a strainer give it a light rinse and a few squeezes to get out excess moisture. Heat a small skillet over medium high and add the butter, mushroom and onions. Saute these for about 5 minutes until they are softened. Reduce the heat to low, add the bullion cube, pepper, and 1/2 cup of water.Alternatively, place a sieve over a bowl and leave the sauerkraut in the sieve, allowing it to drain. Heat a frying pan on medium heat. Melt two tablespoons of butter. Add drained sauerkraut and season it lightly with a pinch of black pepper. Heat for 2-3 minutes, stirring occasionally, until warmed throughout.Aug 31, 2022 · Instructions. Heat a large skillet to medium and add in the olive oil and kielbasa. Sauté until browned on all sides, then remove. Drain the sauerkraut, reserving ½ cup of the liquid and pour it into a small mixing cup. Add the chicken broth, apple cider vinegar and mustard to the cup and whisk to combine. Make sure you buy sauerkraut that is real fermented food (vice cabbage soaked in vinegar). As a base, the ingredients should be cabbage and salt. Other things (carraway seeds, garlic, etc. can be there for flavor), but you really want the live bacteria from fermentation for the good gut benefits.Fermented foods will improve your gut health and overall wellness and many fermented foods are perfectly keto-friendly! Discover the top 8 keto-friendly fermented foods (cheese, sauerkraut, miso soup, Greek yogurt, kimchi, pickles, tempeh, kombucha) and why you should include these probiotic powerhoMay 6, 2021 · Instructions. Drain and rinse the sauerkraut. Give it a light squeeze to remove most of the water. You don't want it bone dry. Mix the sauerkraut with the onion, bay leaf, garlic, salt and pepper. Put 1 cup of water in the bottom of the Instant Pot. Add the sauerkraut in a single layer on the bottom of the IP. After uploading a slew of lectures onto my iPod in preparation for a big trip, I realized I'd want to be able to listen to these things as though they were podcasts or audiobooks—t...The good news is that sauerkraut can be a great addition to a keto diet. A typical serving of sauerkraut (around 1/2 cup or 100 grams) contains only 4 grams of net carbs, making it a low-carb vegetable option. The total carb count may vary depending on the brand or homemade recipe, so be sure to check the nutritional information.Add sauerkraut, lemon juice, water, chicken stock, thyme, oregano and mix until combined. Cover with a lid and cook over a medium-low heat for 10 minutes. Preheat the oven to 200 °C/ 400 °F (fan assisted), or 220 °C/ 425 °F (conventional). Transfer the cabbage into a large ovenproof casserole dish (or leave it in the Dutch oven if you can ...Instructions. In a large skillet over medium heat, melt 1 tablespoon of the butter in the pan. Once it's heated, sear the brats until brown for 3 minutes on each side. Add the sauerkraut with it's liquid to the slow cooker. Add the beer, and onions. Place the brats on top and dot with the remaining butter.Acetazolamide: learn about side effects, dosage, special precautions, and more on MedlinePlus Acetazolamide is used to treat glaucoma, a condition in which increased pressure in th...Here’s the short answer. The best dishes to serve with sauerkraut are potato and cheese pierogis, wiener schnitzel, mashed potato casserole, and butter burgers. You can also go with sesame miso ramen, fried rice, or salt and pepper pork belly. Try avocado toast, scrambled eggs, or corned beef hash for breakfast options.Some foods are easy to pick up and munch on, while others would benefit from simple, easy-to-understand how-to guides. These are those guides. Some foods are easy to pick up and mu...Instructions. Preheat oven to 400 degrees. Drain liquid from sauerkraut. I used a mesh strainer but you can also use a cheesecloth and in a pinch paper towels will work too. Grease your casserole dish with a nonstick cooking spray or butter. Layer half of the corned beef and top with sauerkraut, and pickles.Pork and sauerkraut are considered to be keto-friendly as its rich in fats and proteins with a low carb-count. A 4 oz serving of pork with a cup of sauerkraut contains 8.3 g of fat, 4.5 g of carbs, and 22.7 g of protein. 2. Sausage And Sauerkraut. An 8 oz serving of sausage and sauerkraut contains 18.4 g of fat and 8.5 grams of carbs.Oct 13, 2021 · Sauerkraut is a common condiment that people add to their hot dogs, bratwurst, and hamburgers. If you are someone who has fallen in love with sauerkraut, you may be wondering if you can include sauerkraut as a part of your keto diet. Fortunately, sauerkraut is keto-friendly. At the same time, sauerkraut is a food that you have to measure ... Sauerkraut is safe for a keto diet because it is naturally low-carb. Sauerkraut doesn’t last forever, but it should stay fresh for at least a few months in the refrigerator upon opening. The smell is the first sign that Kraut has taken a turn. If it smells weird, appears moldy, or emits a strong odor, throw it away! ...Step 3. Cover the Crock Pot and cook the ingredients on high heat for at least 4 hours. Before serving, thoroughly stir the sauerkraut and sausage together. Voila! Polish sausage (Kielbasy) pairs greatly with intensely flavored cabbage, also known as sauerkraut.The Ketogenic Diet is a low carbohydrate method of eating. /r/keto is place to share thoughts, ideas, benefits, and experiences around eating within a Ketogenic lifestyle. ... you have no idea how ecstatic i was to find out sauerkraut was good for keto! i thoroughly enjoyed myself with all the sausages and kraut and mustards! Reply reply3. In a large frying pan, cook bacon & onions together over medium high heat (medium heat, if using a nonstick pan) until bacon is cooked, but not crispy. 4. Add sauerkraut to the pan, cook and stir well until bacon fat is absorbed and everything is heated through. 5. Season with salt and pepper to taste.Directions. Cut the kielbasa into 5 sections. In a large cast iron skillet over medium heat, add the butter and heat until bubbling. Add the kielbasa and cook, turning often, 5 to 7 minutes or until lightly browned. Transfer the sausage to a plate and set aside.Keto sauerkraut is the definition of a simple and minimalistic recipe. The perfect combination of salty and sour, keto sauerkraut is made with just two simple ingredients: salt and cabbage. In this recipe, we will also add fennel and coriander seeds to add a nice punch of flavor to it.Instructions. Preheat oven to 400 degrees. Drain liquid from sauerkraut. I used a mesh strainer but you can also use a cheesecloth and in a pinch paper towels will work too. Grease your casserole dish with a nonstick cooking spray or butter. Layer half of the corned beef and top with sauerkraut, and pickles.This German sauerkraut recipe is easy to make, healthy, yummy, and cheap! You only need two ingredients! ... Cabbage is a low-carb veggie and sauerkraut is therefore, keto friendly. It is also very good for dieting, a serving has less than 4 g of carbs and only 27 calories. This Homemade Sauerkraut Is:The keto diet is high in fat and low in carbs, good for quick weight loss, but not to keep it off. HowStuffWorks looks at the science behind the diet. Advertisement The keto diet i...Most sauerkraut is made using shredded cabbage and salt, both of which are keto-friendly. One cup of cabbage sauerkraut contains only 2g of net carbs, perfect for the keto diet. However, if you are eating store-bought sauerkraut, you might want to read the ingredients labels. This is because some recipes call for sugar in sauerkraut to fasten ...Diced onions: Sauté some diced onions before adding the sausages for extra texture.; Garlic powder: A sprinkle of garlic powder while the sauerkraut is cooking adds a warm, aromatic touch.; Caraway seeds: Mix some caraway seeds with sauerkraut for an earthy flavor.; Smoked paprika: A dash of smoked paprika during seasoning brings a …Preheat oven to 375 degrees F. Line a baking pan with parchment paper. Next fry the ground sausage until cooked though. Then fry the sauerkraut until most of the moisture has evaporated. Set both aside to cool. Use a large mixing bowl to mix all of the ingredients together.Mar 13, 2021 · Squeeze out the water and sauerkraut juice. Discard the liquid. Place the drained vegetables in a bowl, mix with the eggs, seasoning and chilli flakes. Mix to combine. Heat a little butter in a pan (about 1/2 tbsp) per 3 fritters (about 70 g/ 2.5 oz each fritter). Fry on a low-medium heat for 5 to 6 minutes. Brown the Pork Chops. While the oven preheats, pat the pork chops dry with a paper towel and season very lightly with salt and pepper. Heat a large dutch oven on the stovetop over medium-high heat. Add the oil. Once the oil is shimmering (about 1 minute), add the pork chops. Brown on each side for about 3 minutes per side.
Sauerkraut is more than a sour addition to your bratwurst; it’s a nutrient-packed, delicious way to enrich your ketogenic diet. Whether you’re drizzling olive oil over a fresh batch of homemade sauerkraut or cooking it with your pork chops in a large skillet, knowing these benefits makes this fermented food even more appealing.. Virgos daily horoscope for today
Jul 14, 2020 · Pork and sauerkraut are considered to be keto-friendly as its rich in fats and proteins with a low carb-count. A 4 oz serving of pork with a cup of sauerkraut contains 8.3 g of fat, 4.5 g of carbs, and 22.7 g of protein. 2. Sausage And Sauerkraut. An 8 oz serving of sausage and sauerkraut contains 18.4 g of fat and 8.5 grams of carbs. If you’re wondering is sauerkraut keto-friendly, it most certainly is. As we covered with the nutritional profile of cabbage, it’s low carb. That doesn’t change during the fermentation process. In fact, the fermentation process makes it an even better choice for those on the ketogenic diet. While fermentation sounds a little gross since ... One of the simplest ways to fix too salty sauerkraut is to dilute the brine with fresh, filtered water. Remove the brine: To do this, remove some of the brine from the top of the jar with a ladle. How much brine to exchange for freshwater depends of course on the saltiness. I’d recommend starting by removing about 1/8 of the total brine.Sauerkraut is more than a sour addition to your bratwurst; it’s a nutrient-packed, delicious way to enrich your ketogenic diet. Whether you’re drizzling olive oil over a fresh batch of homemade sauerkraut or cooking it with your pork chops in a large skillet, knowing these benefits makes this fermented food even more appealing.Best Organic Sauerkraut. 1. Eden Foods Organic Sauerkraut. I like that this Eden Organic Sauerkraut is organically-grown, hand-harvested, fermented, and packed by a single family since 1968. There’s no artificial flavors or preservatives in this sauerkraut – just organic cabbage, water, and sea salt, and lactic acid.Jan 11, 2022 · Assemble sandwich. On a piece of parchment paper, lay down the corned beef and top with a slice of swiss cheese. Heat in the microwave for 20-30 seconds until cheese starts to melt. Remove from microwave. Spread remaining tablespoon of low carb thousand island dressing on each chaffle, layer the heated corned beef and swiss cheese and top with ... The keto — short for ketogenic — diet is a popular option for those looking to better manage their blood sugar via the foods they eat. Typical flour is ground from grains like whea...Step 1. — The nuts or seeds soak in water to soften. These nuts or seeds get puréed with fresh water, oil and the sauerkraut juice we discussed. Step 2. — Keto Sourdough Bread also uses chia seeds. We create chia seed flour/meal using a coffee grinder or high-powered blender.Instructions. Drain and rinse the sauerkraut. Give it a light squeeze to remove most of the water. You don't want it bone dry. Mix the sauerkraut with the onion, bay leaf, garlic, salt and pepper. Put 1 cup of water in the bottom of the Instant Pot. Add the sauerkraut in a single layer on the bottom of the IP.Second Step: Assemble the First Layer. To start building your casserole, use a brush to spread oil in a casserole dish lightly. Then, layer in 1 cup of sauerkraut at the bottom of a greased dish, shredded cheese, and ground beef. These ingredients create a flavorful foundation for your dish.Cook for approximately 20-25 minutes, turning the pork halfway through for even cooking. Ensure the pork reaches an internal temperature of 145°F (63°C) using a meat thermometer. Once cooked, remove the sauerkraut and pork from the air fryer and allow the meat to rest for a few minutes before slicing. Serve the succulent and flavorful ….
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